- 更多网络例句与加酒的相关的网络例句 [注：此内容来源于网络，仅供参考]
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Variations: using pepper vodka, using chili powder rims, using port instead of sherry, using clamato juice instead of tomato juice, using beef bouillon instead of tomato juice or other liquors instead of vodka (sake = Tokyo Bloody Mary, gin = Red Snapper, tequila = Bloody Maria), or celery salt instead of regular salt.
可变配方：使用冰冻过的胡椒味伏特加酒，使用红葡萄酒替代雪利酒，用clamato果汁代替番茄汁，牛肉汤代替番茄汁或其他利口酒代替伏特加清酒=东京血腥玛丽，杜松子酒=红鲷鱼，龙舌兰酒=血腥的玛利亚），或芹菜盐代替平常用的盐。
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Like a martini, the gimlet was originally made with gin but is now more popularly made with vodka, and like a martini the proportions can be altered to your own preference.
像一般的马提尼，螺丝锥最初是用杜松子酒，但现在更多人们更喜欢选用伏特加酒，并可像马提尼一样可以依您自己的喜好改变比例。
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To trap in a gin .gin or vodka and lime juice.
有酸橙汁的杜松子酒或伏特加酒。
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You will add 3 parts vodka (vodka is odorless and therefore recommended) and 1 part distilled water.
你可以加入3份伏特加酒（伏特加酒是无气味的，因此在此建议）和1份蒸馏水。
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Despite generally declining vodka sales, Diageo is bucking the trend with Smirnoff, whose growth is spurred in part by hard-hitting promotional packaging.
尽管普遍下降，伏特加酒的销售，帝亚吉欧在逆流而与斯米尔诺夫，其增长部分刺激的强而有力的宣传包装的趋势。
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Meanwhile, the optimal use level of auxiliary rice is 37％; pH5.2～pH5.4 for the best saccharification, pH6.0～pH6.3 for the best gelatinization; 90 minutes for boiling; addition of 2kg hops the first time, 9kg the second time, and 7kg the third time; inoculative yeast 7％; the highest fermentation temperature 12℃ and the highest pressure 0.12MPa.
摘 要：以麦芽、大米、酒花为原料，对不同比例的麦芽用量作了小试，认为用45％较55％为佳；辅料大米以37％为好，糖化pH5.2～5.4，糊化pH6.0～6.3，煮沸90min，第一次加酒花2kg，第二次加酒花9kg，第三次加酒花7kg，接种酵母7.0‰，发酵最高温度12℃，最高压力0.12MPa，发酵第6天开始测双乙酰，当双乙酰降至0.8×10－7时，保温48h，再以0.3℃/h降至0℃，后酵7天以上。
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Tonight's potatoes will be both mashed with lumps, and in the form of tots.
今晚的土豆泥做成块状的和加酒的两种。
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Then sip a bit of this aniseeds liquor pour this liquor in a glass about half full then add an equal amount of water to the liquor in the glass.
再配一口这种茴香烈酒(喝这种酒是把酒先倒一半在杯子，然后再加等量的水，水一加下去，杯里的酒就马上变成乳白色了)。
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They are exceptionally smooth vodkas with taste profiles incomparable to any other premium vodka brand.
他们是非常有品位配置无可比拟的任何其他高档伏特加酒品牌顺利伏特加酒。
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The Vodka is one of the Ji wines which is often use to make chicken tail wine, the Bloody Mary, Black Russian which be like a Zhao all take Vodka as Ji wine of chicken tail wine.
伏特加酒是常被用来调制鸡尾酒的基酒之一，像著名的、都是以伏特加酒为基酒的鸡尾酒。
- 更多网络解释与加酒的相关的网络解释 [注：此内容来源于网络，仅供参考]
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Beefeater：将军金酒
较流行的名牌有:哥顿金酒(Gordon's),将军金酒(Beefeater),布多斯金酒(Booth's),坦卡里金酒(Tanqueray). (3)伏特加酒(Vodka)伏特加酒分两大类,一类是无色、无杂味的上等伏特加,另一类是加入各种香料的伏特加. 伏特加是俄国具有代表性的烈性酒,
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加点chop-chop(调酒的东西) 小姐：And put the chop-chop on that,lady
Yeah,can we get two Long Island Iced Teas?|能给我们来... | And put the chop-chop on that,lady.|加点chop-chop(调酒的东西) 小姐 | Could you make mine a double? And two shots of tequila,please.|可以给我的加...
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on the rocks：(酒)加冰块的
佐餐酒 table wine | (酒)加冰块的 on the rocks | (酒)不加冰块的 straight up
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Smirnoff Vodka：斯米诺伏特加
最典型的案例非斯米诺伏特加(Smirnoff vodka)莫属. 斯米诺打入了美国市场成了伏特加酒的领导品牌之后, 碰到了后进品牌沃夫史密特(Wolfsmidt)的低价强烈攻击, 斯米诺不假思索的立马以更猛的杀手锏反击回去, 除了核心品牌斯米诺维持原价不动,
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vodka：伏特加酒
(3) 伏特加酒(Vodka) 伏特加酒分两大类,一类是无色、无杂味的上等伏特加,另一类是加入各种香料的伏特加. 伏特加是俄国具有代表性的烈性酒,原料是土豆和玉米. 将蒸馏而成的伏特加原酒,经过8个小时以上的缓慢过滤,
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brandied：加白兰地酒的
brander 打烙印的人 | brandied 加白兰地酒的 | branding iron 烙铁
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hopped wort：加酒花的麦芽汁
hopped 加过(啤)酒花的(指麦芽汁) | hopped wort 加酒花的麦芽汁 | hopper 漏斗;加料斗
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lo zabaione：加马尔萨拉酒的蛋奶糊
苹果派 lo strudel | 加马尔萨拉酒的蛋奶糊 lo zabaione | 饮料 Bevande
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Ouzo, bourbon, spiced rum, Goldslick：茴香酒,波旁酒,加香朗姆酒 金箔伏特加酒
It's perfect.|都在上面 | Ouzo, bourbon, spiced rum, Goldslick... .|茴香酒,波旁酒,加香朗姆酒 金箔伏特加酒 | Goldslick Vodka. That's for Becca. Don't forget that.|金箔伏特加酒是给贝卡买的 别忘了
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Ali Baba：(这里爷爷的造型太惊艳了)感觉这个名字太熟了以至于忘了他到底是谁,下面再介绍一下
26.warm and gracious compliment慷慨赞誉 | 27.Ali Baba(这里爷爷的造型太惊艳了)感觉这个名字太熟了以至于忘了他到底是谁,下面再介绍一下 | 28.smirnoff司木露(一种伏特加酒的商标名)