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And, among the antagonistic isolates 9 isolates were observed to inhibit the growth of Fusarium oxysporium, a causal agent of banana wilt, and the inhibition rates were from 80% to 100%. According to the fundamental biological characteristics, the 9 endophytic bacteria belong to the genera, Acinetobacter, Bacillus, Brevibacterium, Alcatigenes and Burkholderia. The tests showed that the hyphae of pathogen had different degrees of tumefaction and rupture.
初步测定结果表明,这些分离物的基础生物学特性的分类地位初步归属为不动杆菌属、芽孢杆菌属、短杆菌属、产碱杆菌属和伯克霍尔德菌属细菌。9份分离物与病原真菌菌丝体对峙培养镜检结果表明,供试的9种病原真菌菌丝体均出现不同程度的肿胀与断裂。
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The results is two strains of bacteria Pseudomonas alcaligenes (No. 1203) and Cellulomonas (No. 1120) that could endure 60 times of the V water quality standard were selected, that is, 2 strains could grow in 6mg Pb /L and 60mg Cu /L media. Another 2 strains could endure 70 times of the standard were attained, Rhodococcus (No. 1314) and Acinetobacter (No. 1410), which could grow in 7mg Pb /L and 70mg Cu /L media.
共筛选出耐国家水质V类污水重金属Pb和Cu 60倍(Pb 6mg/L,Cu 60mg/L)的菌株共2株,1203号菌(产碱假单胞菌Pseudomonas alcaligenes)和1120号菌(纤维单胞菌Cellulomonas);耐V类重金属Pb和Cu 70倍(Pb 7mg/L,Cu 70mg/L)的菌株2株,1314号菌(红球菌属Rhodococcus),1410号菌(不动杆菌Acinetobacter)。
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Three hundred and fifty-nine strains of bacterium and fifty-seven strains of yeast isolated from foregut, hindgut, coelomic liquid and body surface of Stichopus japonicus were studied for biochemical activities.
从刺参Stichopus japonicus前后消化管、体腔液和表皮上所分离到的359株细菌分别属于弧菌属、假单胞菌属、奈瑟氏球菌属、不动杆菌属、柄杆菌属、黄杆菌属、节杆菌属、微球菌属、黄单胞菌属、棒杆菌属、产碱菌属这十一个主要菌属;57株酵母菌分别属于球拟酵母属、红酵母属、隐球酵母属和德巴利氏酵母属四个属。
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TBA analysis showed 0.01% of TP had evident antioxidation on lipids from fish meat, and TBA increased with the TP concentration accretion presenting an unlinear relation. The effects of antioxidation of 0.03% and 0.07% of TP were close, thus, the best choice is 0.03% in practical application.5. 93 bacteria strains were isolated and categorized into several spoilage bacteria classes: Aeromonas, Vibrio, Pseudomonas, Enterobacteriaceae, Flavobacterium, Acinetobacter, Photobacteriaceae, Brevibacterium, and Micrococcus. In the early stage of storage (1~3 days), Gram-positive bacteria were the major strains and accounted for 70%, most of them belonged to Brevibacterium and Micrococcus.
TBA试验结果显示,添加00.1%以上茶多酚对草鱼脂肪都有明显的抗氧化作用,随浓度增加TBA值增加,但不呈线性关系,0.03%~0.07%抗氧化效果比较接近,从经济、有效的角度考虑在实际应用中可采用0.03%的茶多酚。5、从草鱼中分离出93株菌株,鉴定出以下几类主要腐败细菌:气单胞菌属、弧菌属、假单胞菌属、肠道杆菌科、黄杆菌属、邻单胞菌属、发光杆菌属、产碱杆菌属、短杆菌属、微球菌属、不动杆菌属、无色菌属。
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Amanita pantherina:豹斑毒伞+Alkaligenes 产碱杆菌属
-Amanita muscaria 毒蝇伞+alimentary codex 食品法规 | -Amanita pantherina 豹斑毒伞+Alkaligenes 产碱杆菌属 | -Amanita phalloides 毒伞+allowance 供给量
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zoogloea:动胶菌属
菌剂由好氧微生物组成,所述好氧微生物为:假单胞杆菌属(Pseudomonas)、产碱杆菌属(Alealigenes)、动胶菌属(Zoogloea)、气单胞杆菌属(Aeromonas)、节细菌属(Arthrobacter)和芽孢杆菌属(Bacillus)组成,其重量份数为10-8∶4-3∶2-1∶3-1∶2-1∶2-1,
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Achromobacter sp:无色杆菌属
Achromobacter sp. 无色杆菌属 | Aeromonas sp. 气单胞菌属 | Alcaligenes sp. 产碱杆菌属
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Alcaligenes:产碱杆菌属
产碱杆菌属(Alcaligenes) 分布极广,主要存在于水、土壤、饲料和人畜的肠 道内,形态为杆状,G-,不能分解糖类产酸,能产 生灰黄色、棕黄色或黄色色素. 能使乳制品及其它 动物性食品产生粘性而变质,并能在培养基上产 碱.
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Alcaligenes:产碱菌属
us)、曲霉属 (aspergillus)、青霉属新鲜水果和蔬菜 软腐灰色霉菌腐烂黑色霉菌腐烂 根霉属 (rhizopus)、欧文氏杆菌属 (erwinia)葡萄孢属 (botrytis)黑曲霉 、假单胞菌属 (pseudomonas)新鲜 腐败变黑 产碱菌属 (alcaligenes)、梭菌属 (clo
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Alcaligenes:九、产碱杆菌属
嗜麦芽寡养单胞菌 S.maltophilia | 九、产碱杆菌属 Alcaligenes | 粪产碱杆菌 A.faecalis
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Alcaligenes spp:产碱菌杆属某种
3106Acinetobacter lwoffii洛菲不动杆菌 | 3200Alcaligenes spp产碱菌杆属某种 | 3201Alcaligenes faecalis粪产碱杆菌
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Alcaligenes spp:产碱杆菌属
3106,\\"洛菲不动杆菌\\",\\" Acinetobacter lwoffii \\" | 3200,\\"产碱杆菌属\\",\\" Alcaligenes spp \\" | 3201,\\"粪产碱杆菌\\",\\" Alcaligenes faecalis \\"
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alkaligenous;alcaligenous:产碱的
产碱杆菌属 Alkaligenes;Alcaligenes | 产碱的 alkaligenous;alcaligenous | 碱定量计 alkalimeter
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Cladosporium:枝孢属
如霉菌中的侧孢霉属(Sportrichum)、枝孢属(Cladosporium)在-6.7℃还能生长;青霉属和丛梗孢霉属的最低生长温度为4℃;细菌中假单孢菌属、无色杆菌属、产碱杆菌属、微球菌属等在-4℃~7.5℃下生长;酵母菌中,一种红色酵母在–34℃冰冻温度时仍能缓慢发育.