zymolytic [,zaiməu'litik]
- zymolytic的基本解释
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adj.
发酵的, 酵解(作用)的
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Under the conditions, the degree of hydrolysis and solubility of zymolytic cottonseed protein were 10.87% and 63.48%, respectively.
在此条件下,酶解棉籽蛋白的水解度为10.87%,溶解度为63.48%。
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Using organic fertilizers to replace 20~30% chemical fertilizers could reduce more than 30% TN loss in rainfall runoff, seeding-period and field-baking-period drainage, and could decrease 19.43~25.91% leaching loss of TN. In wheat field, using organic fertilizers to reduce 20% chemical fertilizers, in which refined organic fertilizers could reduce 2.59kg/ha leaching loss coefficient of TN, zymolytic pig ordure could increase 2.22kg/ha leaching loss coefficient of TN.
水稻田在增施有机肥而减少20~30%化肥用量的情况下,包括降雨径流、播期和烤田排水的TN流失量可以减少30%以上,TN渗漏淋失可以减少19.43~25.91%;麦田在增施有机肥而减少20%化肥用量的情况下,施用精制有机肥可以减少TN淋失2.59kg/ha,施用发酵的猪粪则增加TN淋失2.22kg/ha;蔬菜轮作试验表明,相同施肥量下,适当使用精制有机肥可以减少TN淋失12.80kg/ha。
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The flocculation could reach 97.0.% after 3 days culture.The microbial flocculants produced by Serratia ficaria are excreted out of the cell, and the flocculants are mostly distributed in zymolytic medium. The flocculation and Zeta potential experiments were made.
无花果沙雷氏菌产生的絮凝剂,主要分布于发酵液中,对其进行提取纯化,通过絮凝过程中高岭土Zeta电位的变化及絮凝剂的组成对絮凝剂的絮凝特性及絮凝机理进行探讨。
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Methods: in the light of the introduction of national standards "The analytical methods of zymolytic alcohol healthful standard" measured formaldehyde content of the food; and according as the national standard methods of measuring sulfur dioxide content of the food to determine food formaldehyde or sodium formaldehyde sulfoxylate content.
参照采用国家标准《发酵酒卫生标准的分析方法》,测定食品中甲醛的含量;再按国家标准方法测定食品中二氧化硫的含量,以判断食品中甲醛或吊白块的含量。
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The second part of this research studied the effect of different sound on Cardiac Cycle and Heart Rate Variability index in growing pigs that fed on zymolytic bed in summer.
第二部分研究夏季发酵床饲喂的生长猪对不同声音的反映。
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zymolytic:酶分解的
zymolyte 酶底物 酶解物 酶作用物 | zymolytic 酶分解的 | zymometer 发酵计
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zymolytic:发酵的
zymolysis 发酵 | zymolytic 发酵的 | zymometer 发酵计
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zymolytic:酶解(作用)的;酶性发酵的
zymolyte酶解物 | zymolytic酶解(作用)的;酶性发酵的 | zymometer发酵计