whey cheese
- whey cheese的基本解释
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乳清(白蛋白制的)干酪
- 更多网络例句与whey cheese相关的网络例句 [注：此内容来源于网络，仅供参考]
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A manifold is assembled on the central part of the machine; there a chute is coupled to discharge whey and curd coming from the cheese making vat/coagulator inside the draining vat; during this phase the auger turns continuously to distribute the curd on the whole length of the draining vat.
一根多支管安装在机器的中央；连接有一个斜槽用于排放乳清（来自奶酪制作桶/凝乳机）和凝乳到排放桶中；在这个阶段，螺旋连续转动，把凝乳分散到排放桶的整个长度上。
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Ultrafiltration is used widely to concentrate and fractionate milk prior to cheese production and to separate whey proteins from whey .
超滤广泛的应用于干酪生产前乳的浓缩与分级，以及从乳清中分离乳清蛋白。
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Ulrafilration is used widely to concentrate and fractionate milk prior to cheese production and to separate whey proteins from whey .
超滤广泛的应用于干酪生产前乳的浓缩与分级，以及从乳清中分离乳清蛋白。
- 更多网络解释与whey cheese相关的网络解释 [注：此内容来源于网络，仅供参考]
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whey butter：乳清乳酪
乳清饮料 whey beverage | 乳清乳酪 whey butter | 乳清干酪 whey cheese
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whey butter：乳清奶油
whey beverage 乳清饮料 | whey butter 乳清奶油 | whey cheese 乳清干酪
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whey butter：乳清白脱,乳清奶酪
乳清,清液 whey | 乳清白脱,乳清奶酪 whey butter | 乳清起司,乳清干酪 whey cheese