water oat

与water oat相关的网络例句 [注：此内容来源于网络，仅供参考]

The hot water extracts from oat showed an excellent scavenging ability on 1,1-diphenyl-2-picrylhydrazyl radicals at 5 mg/ml (100%).

捕捉DPPH自由基能力方面以燕麦热水萃取物清除能力最佳，在5 mg/ml时即可达100%。

Water stress ; Oat ; Seedling stage ; Photosynthetic characteristics

水分胁迫；燕麦；幼苗期；光合特性

The swelling capacity, water retention capacity and water combining capacity of oat bran dietary fibre under decoloring increased from 2 mL/g to 4 mL/g, 3.12% to 3.77% and 1.3% to 2.5%, respectively.

脱色后燕麦麸膳食纤维的膨胀力由2 mL/g增加到4 mL/g，持水力由3.12%增加到3.77%，结合水力由1.3%增加到2.5%。

The results showed that the optimum conditions were 60 hole oat powder, ratio of oat powder and water 1:10, addition of α-amylase 40U/ml, time for hydrolysis 2h, temperature for extraction 75℃, and pH8.0, dialysis for microhole film 2h.

研究结果表明：燕麦提取β-葡萄糖的最佳工艺条件为燕麦粉粒度为60目，燕麦粉糊化的料水比为1：10，加酶量为40U/ml，酶解2h，提取温度为75℃，pH8.0，微膜透析2h。

The interspecific coordination effects of oat+vetch mixed annual pasture were studied with eleven treatments on alpine grassland in the up-stream area of Shiyang River. The results show that the interspecific coordinated effects raised obviously the utilization efficiency of such resources as solar energy, nutrients and water in sward of oat mixed with vetch. The height of the whole sward community, and dry material yields per hectare were improved.

研究了石羊河上游高寒草地一年生牧草燕麦与毛苕子的种间协同增产效应，结果表明，混播群落中燕麦与毛苕子对光能、养分、水分等资源利用的相互协同作用，提高了资源利用效率，促进了整个群落草层高度的增长和单位面积干物质产量的增加。

与water oat相关的网络解释 [注：此内容来源于网络，仅供参考]

water oat：茭白

blanched garlic leaves 蒜黄 | water oat 茭白 | taro 芋头

frozen water oat：冻茭白

frozen water chestnut 冻荸荠 | frozen water oat 冻茭白 | frozen weaner pig 冻小猪

fresh water oat：速冻茭白

fresh water fish 速冻淡水鱼 | fresh water oat 速冻茭白 | fried sweet potato 冻油炸山芋

frozen fresh water oat：速冻茭白

frozen fresh water fish 速冻淡水鱼 | frozen fresh water oat 速冻茭白 | frozen fried sweet potato 冻油炸山芋

wild rice stem / water oat：茭白

荠菜 Shepherd's purse | 茭白 wild rice stem / water oat | 笋 bamboo shoots