throat-almond

throat-almond的基本解释

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[医] 扁桃体

与throat-almond相关的网络例句 [注：此内容来源于网络，仅供参考]

This article through the comprehensive research of extraction method and technique of Almond oil and bitter almond oil, provide theoretical basis and technological information for the processing and utilization of bitter almond. On the other hand, the best habitat of bitter almond is selected with the oil contents and fatty acid constituents and VE of almond oil, also with oil and the benzaldehyde content of bitter almond oil.

本研究通过对苦杏仁脂肪油、精油提取工艺以及提取方法的综合研究，确定苦杏仁脂肪油及精油提取的最佳工艺，为苦杏仁加工的全面性、合理性提供理论依据和技术资料，另外还通过对黄土高原不同产地苦杏仁的脂肪油以及精油含量、成分等指标的研究，优选出了苦杏仁的最佳产地，为建立苦杏仁的规模化生产基地奠定了基础。

To consider the yield of almond oil, content of unsaturated fatty acid and VE of almond oil, the yield and constitutes of bitter almond oil, extract almond oil with supercritical CO_2, and extract bitter almond oil with wet distillation is the best technology line of utilization of bitter almond.

综合考虑脂肪油得率、不饱和脂肪酸以及VE含量，精油得率、精油成分等因素，超临界CO_2流体萃取苦杏仁脂肪油以后通过水蒸气蒸馏法提取苦杏仁精油是综合利用苦杏仁的最佳工艺路线。

According to permeability, associating with pore type, pore throat radium, ratio of pore throat radium, and connectivity of pore throat, the reservoir is divided into two groups: moderate permeability reservoir with moderate pore and small throat and low permeability reservoir. the latter is further classified into three types: moderate pore and small throat reservoir, small pore and unhomogeneous and subtle throat reservoir, and small pore and homogeneous and subtle throat reservoir.

在此基础上，以渗透率为主线，结合孔隙类型、孔喉半径、孔喉半径比以及孔喉连通性等参数，将研究区储层主要划分为中渗透储层和低渗透储层2种基本类型，前者以中渗透中孔细喉道型为主，后者又进一步细分为低渗透中孔细喉道型、低渗透小孔不均匀微细喉道型和低渗透小孔较均匀微细喉道型等3个亚类。

与throat-almond相关的网络解释 [注：此内容来源于网络，仅供参考]

almond junket：杏仁糊

almond jelly 杏仁冻 | almond junket 杏仁糊 | almond meal 杏仁粉

:Almond Jelly：杏仁冻

almond hardbake 杏仁脆饼 | almond jelly 杏仁冻 | almond junket 杏仁糊

bitter almond extract：苦杏仁提取物

bitter almond camphor苦杏仁脑;二苯乙醇酮;苯偶姻 | bitter almond extract苦杏仁提取物 | bitter almond kernel苦杏仁