starch-splitting

starch-splitting的基本解释

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[医] 分解淀粉的

与starch-splitting相关的网络例句 [注：此内容来源于网络，仅供参考]

Starch esterification was proceeded with native cassava starch and three saturated free fatty acids: capric acid (C10:0), myristic acid (C14:0) and stearic acid (C18:0). The fatty acid modified starch was prepared by using lipase PS as the catalyst.

中文摘要本研究以天然树薯淀粉为反应基质，与三种不同链长饱和脂肪酸羊蜡酸(C10：0、肉豆蔻酸(C14：0)与硬脂酸(C18：0)分别於水相及有机相行酯化反应，并且以工业中常用的脂肪水解酶lipase PS催化酯键合成，可得脂肪酸修饰淀粉(fatty acid modified starch， FAMS)。

Resistant starch is defined as the sum of starch and its degradation products not absorbed in the small intestine of healthy individuals.

抗性淀粉(Resistant starch，RS)是不被健康人体小肠吸收的淀粉及其降解产物的总称。

The result of this study indicated that the optimum growth condition of GS-101 on agar medium are at 26℃ in pH 5, and the carbon and nitrogen sources are fructose, and corn steep liquor. Through the experiment of shaking flask, the starch was approved to improve the biomass of the culture. However, without starch the fermented broth oppositively has the activity of inhibiting fibrosarcoma cell (HT-1080) and breast cancer cell (MDA-MB-231) cell.

研究结果显示，GS-101使用洋菜培养基探讨较适生长条件为温度26℃，pH 5，碳源为fructose，氮源为corn steep liquor；从摇瓶试验得知starch虽能增加菌丝乾重，但没添加starch的发酵液具有抑制纤维肉瘤细胞(HT-1080)和乳癌细胞(MDA-MB-231)的活性。

与starch-splitting相关的网络解释 [注：此内容来源于网络，仅供参考]

rice starch：米淀粉

信息介绍: 用于肉类加工的大米淀粉(Rice Starch),土豆淀粉(Potato Starch)及木薯淀粉(Tapica信息介绍: 用于肉类加工的大米淀粉(Rice Starch),土豆淀粉(Potato Starch)及木薯淀粉(Tapica

rice starch：大米淀粉

产品介绍: 用于肉类加工的大米淀粉(Rice Starch),土豆淀粉(Potato Starch)及木薯淀粉(Tapica产品介绍: 用于肉类加工的大米淀粉(Rice Starch),土豆淀粉(Potato Starch)及木薯淀粉(Tapica

starch tree：淀粉树

淀粉鞘 starch sheath | 淀粉树 starch tree | 淀粉价 starch value;starch equivalent