putrefied

putrefied的基本解释

v.

(使)腐烂, (使)腐败( putrefy的过去式和过去分词 ), (使)化脓, 腐化, 堕落

与putrefied相关的网络例句 [注：此内容来源于网络，仅供参考]

Snap bean of TKD(20g/m3)+6-BA(20mg/ L)+ CA(O22~5%, CO22~5%)storage shows best result The rust spot, putrefied ratio and sellable ratio respectively for 14.2%, 8.8% and 88.2% after 45 days storage. The rust spot, putrefied ratio and sellable ratio respectively for 26.6%, 13.5% and 81 .3% after 55 days storage, 45~55 days of safe time limit is suitable for storage.

综合保鲜措施TKD(20g／m~3)+6-BA(20mg／L)+气调贮藏(O_22～5％，CO_22～5％)贮藏效果最好：贮藏45天的锈斑指数、腐烂率及商品率分别为14.2％、8.8％和88.2％，贮藏55天的锈斑指数、腐烂率及商品率分别为26.6％、13.5％和81.3％，最佳贮藏期在45～55天。

According to the physiological and quality changes of the treated White asparagus, we can conclude the following conclusions: 1.1% bleaches powder, the 100 mg/L carbendazim and 1000 mg/LNaCl and so on all can repress asparagus hoarding effectively for period of putrefied change in character, among them with 100 mg/L carbendazim have the best effect. Considering the food safety and the process ,we choose to 1% bleach powder to prevent white asparagus from putrefied.

研究结果如下： 1.1%漂白粉，100mg/L多菌灵和1000mg/LNaCl等化学药剂都能有效抑制芦笋贮藏期间的腐烂变质，其中以100mg/L多菌灵效果最好，从食品安全和加工工艺的角度我们选择用1%漂白粉处理来防止白芦笋的腐烂。

The snap bean growing period is short, fresh and delicate, easy senescence, putrefied and do not bear storing etc.

但因其生育期短，鲜嫩不耐贮藏，易老化腐烂等特性，限制了它的发展空间。

与putrefied相关的网络解释 [注：此内容来源于网络，仅供参考]

That's it exactly, I'm putrefied, stinky, rotten：没错,我又臭又烂又霉

He was my favourite.|他是我的好朋友 | That's it exactly, I'm putrefied, stinky, rotten.|没错,我又臭又烂又霉 | Eat me, you'II be sick for a week.|有种你吃我啊? 我要让你病上一个星期