purees
- purees的基本解释
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n.
菜泥, 浓汤( puree的名词复数 )
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v.
(将菜、水果等)煮成浓汤, 面包的一种( puree的第三人称单数 )
- 相关中文词汇
- 菜泥
- 更多网络例句与purees相关的网络例句 [注:此内容来源于网络,仅供参考]
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That liquidizer purees dates.
那个榨汁机榨枣汁。
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But it does bring back unpleasant echoes of what I thought of as the Bush administration's Vegematic approach to tax cuts: it slices, it dices, it purees!
或许他们是对的,但是这确让我回想起了布什政府用于减税的愚蠢的方法:片面,碰运气,混乱。
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Tomato pastes and purees), and dairy products.
最初的应用是水果汁和蔬菜汁及乳制品的浓缩。
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Blends and purees fresh foods while separating bone, seeds, skin and other undesirable food parts.
共混物和purees新鲜食品,而骨分离,种子,皮肤和其他不良食品部分。
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Mechanism of greening of garlic purees was studied in the article, based on the previous studies of reddening of onion bulb purees.
在前人对洋葱泥红变的研究基础上,研究了蒜泥绿变的机理。
- 加载更多网络例句 (20)
- 更多网络解释与purees相关的网络解释 [注:此内容来源于网络,仅供参考]
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Strawberry Purees:草莓水果浓汁
班尼迪克丁香甜酒 Benedictine | 草莓水果浓汁 Strawberry Purees | 黑莓白兰地 Blackberry Brandy
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easily strains or purees food:容易株或purees食物
Three blades, fine, medium and coarse三叶片,罚款,中等和粗 | Creates a variety of textures创建一个不同的纹理 | easily strains or purees food容易株或purees食物
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容易株或purees食物:easily strains or purees food
Three blades, fine, medium and coarse三叶片,罚款,中等和粗 | Creates a variety of textures创建一个不同的纹理 | easily strains or purees food容易株或purees食物
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Fruit juices and purees concentration:果汁和果酱浓缩
48) Lecithin dehydration卵磷脂脱水 | 49) Fruit juices and purees concentration果汁和果酱浓缩 | 50) Glycerol dehydration甘油脱水