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phaseolus vulgaris的中文,翻译,解释,例句

phaseolus vulgaris

phaseolus vulgaris的基本解释
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菜豆

更多网络例句与phaseolus vulgaris相关的网络例句 [注:此内容来源于网络,仅供参考]

A total of ten legume species were used as materials including Vigna angularis (8 varieties), Vigna radiate (2 varieties), Vigna unguiculata (2 varieties), Phaseolus vulgaris (2 varieties), Arachis hypogaea (2 varieties), Glycine max (2 varieties), Vicia faba (2 varieties), Canavalia gladiata (1 variety), Canavalia ensiformis (1 variety) and Cajanus cajan (1 variety).

试验材料包括红豆(8个品种)、绿豆(2个品种)、豇豆(2个品种)、菜豆(2个品种)、落花生(2个品种)、毛豆(2个品种)、蚕豆(2个品种)、红凤豆(1个品种)、白凤豆(1个品种)及树豆(1个品种),共计10个物种。

UV-B-induced damage in such leaves could be reduced with 0.5 mmol.L-1 NaHSO3 treatment; brown spots on the leaf surface were reduced in number, the degree of leaf wilt was reduced, degradation of chlorophyll and carotinoid was reduced and flavonoid level was increased. With the NaHSO3 treatment, the content of H2O2 in leaves of Phaseolus vulgaris under enhanc ed UV-B radiation was significantly lower than in controls, and the activities of antioxidant enzymes were higher with treatment than in controls.

结果表明:与未处理对照相比较,用0.5 mmol.L-1 NaHSO3处理的离体红芸豆叶片表面褐色斑减少、边缘蜷曲及萎蔫程度降低;且能延缓叶片中叶绿素和类胡萝卜素含量的降低;使类黄酮含量升高;叶片中过氧化物酶和抗坏血酸过氧化物酶活性升高,过氧化氢(H2O2)含量降低。

Its activity was specific and was affected by pH, reaching the peak in weak acidic condition. It obviously inhibits amylases from D. melanogaster, Solenopsis invicta, Odontotermes formosanus, Periplaneta Americana Linnaeus, and Alphitobius sp. In addiction, the study points out Phaseolus vulgaris, Phaseolus coccineus L. and Glycine max, which have significant inhibition toward pancreatic amylase.

经测试发现此抑制剂在85℃时仍具备抑制果蝇淀粉酶之活性,为一热安定性蛋白质,其抑制作用受pH 值影响很大,在偏酸性环境下的效果最好,且其抑制作用具特性,可明显抑制果蝇、入侵红火蚁、白蚁、蟑螂及面包虫等昆虫的淀粉酶活性。

更多网络解释与phaseolus vulgaris相关的网络解释 [注:此内容来源于网络,仅供参考]

phaseolus vulgaris:菜豆

例如,菜豆(phaseolus vulgaris)在出叶时,子叶和第一叶是单叶,从第二片叶开始就变成具有三枚小叶的复叶,托叶没有单叶或复叶的区别. 有时托叶很发达,初看有似复叶,但因叶片只为一枚,故仍属单叶.

phaseolus vulgaris:四季豆

例如用水化氯醛处理四季豆(Phaseolus vulgaris)而得到叶子畸形,其子一代竟有73%植株仍为畸形,以后每代选最为畸形的植株留种,畸形植株的百分率变化如下:第二代67%,第三代47%,第四代52%,第五代8%,第六代4%,第七代以后畸形完全消失(图13-17).

phaseolus vulgaris:菜 豆 四季豆、芸豆、玉豆

40 苦 瓜 金荔枝、癞葡萄、癞蛤蟆 Momordica Charantia L. | 41 菜 豆 四季豆、芸豆、玉豆 Phaseolus vulgaris | 42 豇 豆 豆角、长豆角、带豆、角豆 Vigna sesqui pedalis Wight