olorosos

与olorosos相关的网络例句 [注：此内容来源于网络，仅供参考]

And we arrive to the three basic types of Sherry - Finos, Amontillados or Olorosos.

雪莉酒的3种基本分类是&Finos&、& Amontillados &和& Olorosos&。

Olorosos are wines that have been fortified at an early stage, which prevent the development of "flor".

Olorosos：葡萄酒在早期培育过程是加强的，以防止出现酵母膜&酒花&。

Wines classified as olorosos continue as such as the alcohol strength guarantees its development.

第一次分类出来的olorosos因酒度高而继续向成熟演变。

On the other hand, the higher alcohol content of the olorosos causes the yeast to disappear exposing the wine to the air and getting it to oxidize quickly.

另一种，Olorosos：由于酒精含量较高，高的酒精度会导致酵母菌无法生存，使葡萄酒失去保护，容易被氧化。