mustard oil
- mustard oil的基本解释
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[化] 芥子油
- 相关中文词汇
- 芥子油
- 更多网络例句与mustard oil相关的网络例句 [注:此内容来源于网络,仅供参考]
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Tear gas and sneezing gas: Odor resembles pepper, spicy mustard or bitter almond oil.
催泪瓦斯和打喷嚏气体:气味:类似于辣椒,辣芥末或苦杏仁油。
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In North and West India, groundnut oil has traditionally been most popular for cooking, while in Eastern India, Mustard oil is more commonly used.
在北美和西印度,花生石油历来是最受欢迎的菜,而在印度东部,芥末油是更常用。
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Leucoderma treatment using Turmeric Turmeric mixed with mustard oil has also proved useful in leucoderma.
它应当在早上煮到只有一公升的水留下,然后被紧张和芥末油500毫升混合。
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Give her liquid food. Soak the mustard oil cake in warm water, smash to make it easy for her to swallow.
给它一些液体食物,将芥子油蛋糕浸泡在温水中并且弄碎,使它容易吞咽。
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Different kinds of mustard give different mustard oils: black mustard gives a highly pungent mustard oil due to its content of sinigrin.
不同种类的芥末提炼出不同的芥末油。因含有黑芥子硫苷酸钾,黑芥末提炼出的芥末油气味非常浓烈。
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- 更多网络解释与mustard oil相关的网络解释 [注:此内容来源于网络,仅供参考]
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allyl mustard oil:烯丙基芥子油 异硫氰酸烯丙酯
bort [矿]圆粒金刚钻 | allyl mustard oil 烯丙基芥子油 异硫氰酸烯丙酯 | prestressing steels 预变形钢
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allyl mustard oil:丙烯芥子油
异硫氰酸丙烯酯 allyl isothiocyanate | 丙烯芥子油 allyl mustard oil | 丙烯基三氯甲硅烷 allyl trichlorosilane
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mustard oil:芥子油
植物体较常积聚有苄基异喹啉类(benzyl-isoquinoline)或阿朴啡(aporphine)类生物碱,但不含甜菜拉因(betalain)、环烯醚萜化合物(iridoid compound)或芥子油(mustard oil),很少富含丹宁(tannin)......I.木兰亚纲(Magnoliidae)1.比木兰亚纲在一至数个方面进步的植物;
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mustard oil:芥籽油
POHA 博哈 30.00 | MUSTARD OIL 芥籽油 42.00 | KERWARI WATER 印度 咖喱养水 14.50
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mustard oil:芥子油;异硫氰酸珍烯酯
mustard leaves 芥茉叶 | mustard oil 芥子油;异硫氰酸珍烯酯 | mustard plaster 芥泥
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