multifoliolate
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The experiment showed: 1PER, EST and AMY were polymorphic, meanwhile the isozymic chromatograph could identify the cultivars in this study; 2Two multifoliolate cultivars had specific isozyme loci PER-4, and the level of PER activity of the internal cultivars was higher than the external cultivars; 3 Genetic similarity and euclidean coefficient between the cultivars were 0.826-0.952, 0.500-1.118, between the multifoliolate cultivars were 0.904, 0.500; 4 Multifoliolate cultivares were classified for one type, and others for two other types.
结果表明：1测定的5种同工酶中过氧化物酶、酯酶、淀粉酶具有多态性，综合此3种酶酶谱可以鉴定供试的7个品种；22个多叶型品种具有一共同特征酶带PER-4，国内品种的过氧化物酶活性明显高于国外品种；3品种间的遗传一致度为0.826～0.952，欧氏遗传距离为0.500～1.118，多叶型品种间遗传一致度为0.904，欧氏遗传距离为0.500；4等级聚类分析结果为，以欧氏遗传距离0.400为分界，供试品种分为3类，2个多叶型品种为一类，其余的5种三叶型品种分为另两类。