英语人>词典>英汉 : meat stuffing的中文,翻译,解释,例句
meat stuffing的中文,翻译,解释,例句

meat stuffing

meat stuffing的基本解释
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肉馅

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Paper can also be used烫面dumplings, noodles or rice flour pastries production;馅心can be Su-meat dish can be sweet to salty; sophisticated methods can also be steamed, baked, fried, deep-frying, and so on, have三鲜meat stuffing, Shrimp, Crab, sea cucumber, fish , chicken, pork, beef, lamb and so on, Su-Su-filling two-divided into assorted stuffing, general Su-filling and so on.

饺皮也可用烫面、油酥面或米粉制作;馅心可荤可素、可甜可咸;成熟方法也可用蒸、烙、煎、炸等、荤馅有三鲜、虾仁、蟹黄、海参、鱼肉、鸡肉、猪肉、牛肉、羊肉等,素馅双分为什锦素馅、普通素馅之类。

Dumpling is available TangMian leather making, door-knobs or rice, Filling can be meat meat, sweet but can be salty, Mature method can also be used evaporate, burger, decoct, fry meat stuffing etc, has three, shrimp, XieHuang, sea cucumber, fish, chicken, pork, beef, mutton, SuXian double into assorted SuXian, ordinary SuXian etc.

饺皮也可用烫面、油酥面或米粉制作;馅心可荤可素、可甜可咸;成熟方法也可用蒸、烙、煎、炸等、荤馅有三鲜、虾仁、蟹黄、海参、鱼肉、鸡肉、猪肉、牛肉、羊肉等,素馅双分为什锦素馅、普通素馅之类。

He was a well-established varieties of dumpling fillings Sam Sun, Sam Sun, pork big pie, and fennel stuffing, sheep meat, donkey meat, stuffing and other assorted.

他在饺子馅料品种有素三鲜、三鲜、猪肉大馅、茴香馅、羊肉馅、驴肉馅、什锦馅等多种。