linking-up

linking-up的基本解释

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接上

与linking-up相关的网络例句 [注：此内容来源于网络，仅供参考]

Underuse, overuse, wrong use and monotonous use of linking words. The four kinds of problems can be analyzed in greater detail. For example, underuse of linking words includes lack of linking words between clauses, between sentences, and between paragraphs; overuse of linking words consists of overuse of and, overuse of compound sentences, overuse of linking words in paragraph, and others; wrong use of linking words concern wrong use of linking words similar in form while different in meaning, wrong writing of linking words; wrong use of linking words because of wrongly understanding the logic relation between the linked parts, and others.

少用连接词语又分为分句与分句之间缺乏连接词语、句子与句子之间缺乏连接词语和段落与段落之间缺乏连接词语；滥用连接词语又分为滥用and、滥用复合句、语段中滥用连接词语和其它滥用连接词语的情况；错误使用连接词语又分为想当然使用意思或形式相近的连接词语、理解正确但记忆模糊造成连接词语书写错误、错误理解被连接成分之间的逻辑关系而错误使用连接词语以及其它错误使用连接词语的情况；连接词语单调的结论是通过对统计数据进行分析得出来的。

This experiment with dilute alkali swelling on collagen extraction and separation, then purified by gel from collagen, and then glutaraldehyde, carbodiimide, has three types of di-isocyanate cross-linking agent on the plastic recombinant protein molecules cross-linked, the final test of infrared spectroscopy analysis of the results of their cross-linking to determine the extent of the effectiveness of cross-linking cross-linking agent to have an initial understanding.

本实验用稀碱溶胀法对胶原蛋白进行提取与分离，接下来用凝胶层析纯化所得胶原蛋白，然后用戊二醛、碳化二亚胺、己二异氰酸酯三种交联剂对胶原蛋白分子进行重组交联，最后通过对红外光谱测试结果的分析，对其交联程度进行判断，对交联剂的交联功效有一个初步的了解。，谢谢。

By studying the influences that pH and SMTP act on the cross- linking reactions of potato starch and sweet potato starch, the cross-linking reaction mechanisms of PSPE and SPSPE were proposed and the chemical reactive velocity equations were determined. The relations between cross-linking reactions and temperatures were studied, meanwhile the activation energy of chemical reactions and apparent frequency efficient of cross-linking reactions were calculated. Technical conditions of preparing PEPS and SPEPS were determined.

3研究了pH值和三偏磷酸钠浓度对马铃薯淀粉和甘薯淀粉交联反应的影响，提出了低交联马铃薯淀粉磷酸酯和甘薯淀粉磷酸酯的交联反应机理，确定了化学反应的速率方程式，研究了温度对交联反应的影响，计算了马铃薯淀粉交联反应和甘薯淀粉交联反应的活化能和表观频率因子，确定了制备低交联马铃薯淀粉磷酸酯和甘薯淀粉磷酸酯的工艺条件。

与linking-up相关的网络解释 [注：此内容来源于网络，仅供参考]

convergence theorem：退化

氨氮:ammonia cross-linking | 退化:Convergence theorem | 异肽键:protein interchain cross-linking

cross linker：交联剂

交联 cross-linking | 交联剂 cross linker | 交联冻胶 gel cross-linking

protein interchain cross-linking：蛋白质分子间交联

对象的链接和嵌入:Object Linking and Embedding (OLE) | 蛋白质分子间交联:protein interchain cross-linking | 三通:Local loss coefficients