flavorous ['fleivərəs]

flavorous的基本解释

adj.

有滋味的

与flavorous相关的网络例句 [注：此内容来源于网络，仅供参考]

Methoxy sec-ethyl acetate, Ethyl acetate, Ethyl forate,α-Pinene,β-Pinene, Camphene, Junipene, Limonene, P-Cymene, Linalool and Terpinole are regarded as the key flavorous components, which result in the peculiar smell and taste in fruits of Rubus L..

综合分析表明，甲氧基次乙基乙酸酯、乙酸乙酯、甲酸乙酯、α-蒎烯、β-蒎烯、莰烯及桧烯、柠檬烯、对伞花烃、芳樟醇、萜品醇类等化合物是四种悬钩子类果实的主要香味成分。

The surface of tomato is shining and bright red. The tomato taste tender, acid, sweet, flavorous and fresh. Because strong hardness and thick skin, the tomato is able to bear transportation. Especially, the tomato can be gathered and sold in bunchiness.

西红柿表皮光亮鲜红，口感细嫩酸甜，风味鲜美，果实硬度大，果皮厚，耐储运，特别突出的特点就是能成串采收，成串出售。

She served a flavorous stew to her friends.

她招待朋友香喷喷的炖肉。学习

She served a flavorous stew to her friends.

她招待朋友香喷喷的炖肉。来源

The most prominent feature of the Phoenix food is parched hot and sour, colorful, flavorous, and tasteful varieties.

凤凰 的最大特色是以辣酸主，以炒功为上乘，烹任出各种色香味全的美味佳肴。

与flavorous相关的网络解释 [注：此内容来源于网络，仅供参考]

flavorous：有香味的

flavorful 有香味的 | flavorous 有香味的 | flavorsome 有香味的

flavorous：有味的

flavorless 无味的 | flavorous 有味的 | flaw detection 探伤

flavorous：有味道的/好风味的

flavorless /无味的/无风趣的/ | flavorous /有味道的/好风味的/ | flavour /味道/香味/调味料/风趣/特色/

flavorous：有香味的,很有风趣的

flash 闪光,闪烁,闪现 | flavorous 有香味的,很有风趣的 | flaw 瑕疵