cyanin ['saiənin]

cyanin的基本解释

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[医] 花青

与cyanin相关的网络例句 [注：此内容来源于网络，仅供参考]

Color may also be modified by traces of iron and other metal salts and organic substances, for example cyanin is red in roses but blue in the cornflower.

此外一些微量的离子，金属盐以及其他的有机物质也可以改变其显色，例如花青素在玫瑰中显红色而在玉米花中显蓝色。

The change tendency of the dissolubility sugar content,the cyanin content and the PAL enzymatic activity on leaf were similar.

可溶性糖含量、花色素苷含量、PAL酶活性的变化趋势相似。

The blueberry is the wild berry with high nutrition value. It has a lot of cyanin, organic acid and fiber, which also has important effects on the senses evaluation, pH value, textrue profile analysis and microstructure.

蓝莓是营养价值很高的野生浆果，含有大量的花青色素苷、有机酸和纤维，对涂抹型再制干酪的感官、pH、质构和微观结构产生重要的影响。

The cyanin of Acer ginnala had low light and heat stability.It could hold the cyanin stability under low temperature and dark condition.

茶条槭的花色素苷表现出光、热稳定性差的明显特征，低温和黑暗条件能较好地保持花色素苷的稳定性。

So the extraction pocess of the cyanin of Acer ginnala should be away from light,the optimization extraction time was 6 h,pH was lower or equal 3.0,the temperature was 5～20℃C.

因此在整个茶条槭花色素苷的提取分析过程中应尽量避光操作，最佳提取时间为6h，pH值≤3.0，同时温度控制在5～20℃为适宜。

与cyanin相关的网络解释 [注：此内容来源于网络，仅供参考]

cyanin：花青素苷

cyanide effect 氰化效应 | cyanin 花青素苷 | cyanine 花青素苷

cyanin：花色素苷, 花青苷

cyanilide | 苯氨腈 | cyanin | 花色素苷, 花青苷 | cyanine blue | 酞菁蓝

cyanin：矢车菊色素

矢车菊色素配质 cyanidin | 矢车菊色素 cyanin | 溴化氰 cyanobromide

cyanin：花青基苷

花青基 cyanidin | 花青基苷 cyanin | 花青基-3;5-雙葡萄糖苷 cyanidin-3, 5-diglucoside

Cyanin chloride：氯化花青苷

氯化氰定 Cyanidin chloride | 氯化花青苷 Cyanin chloride | 轮黄藤酚碱 cyclcanoline