crops

crops的基本解释

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[变形] crop的第三人称单数

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[医] 分批出现(疹)

crops所属的单词分类

Farm / 农场 [139]

longhorn  ·  animals  ·  seeds  ·  yak  ·  windmill  ·  wheat  ·  weeds  ·  weeder  ·  water  ·  vegetable

与crops相关的网络例句 [注：此内容来源于网络，仅供参考]

Results show 1 the total water requirement of the crops in the Jinghe Watershed is 740543.20×10^4 m^3, accounting for 41.58% of the total water requirement of the region; 2 of the two major groups of crops, grain crops are higher than cash crops in water requirement quotas; and among specific crops, vegetables, melons, rice and cotton are higher and sunflower, potato and benne are lower than other crops; 3 water requirement per hectare varies from county to county with the highest being 5682m^3hm^(-2), in Jingyang County, and the lowest 4022 m^3hm^(-2) in Dingbian County, averaged to 4 583 m^3hm^(-2), but the water requirement quota of a crop does not vary with the county, so calculation of water requirement quota of a county is closely related to its cropping structure; and 4 because of serious waste of water in farming, the actual water consumption in agriculture in the region is much higher than the calculated crop water requirement.

结果表明，泾河流域农作物需水量总计740543.20万立方公尺，农作物需水占总需水量的比例较高，为41.58%。粮食作物需水定额较经济作物高；就具体作物而言，菜、瓜类、水稻、棉花等需水定额较高，向日葵、薯类、胡麻等较低。各县单位面积需水量差异较大，平均值为4583立方公尺hm^(-2)；泾阳县最高，为5682立方公尺hm^(-2)，定边县最低，为4022立方公尺hm^(-2)。由于事先设定大多数作物的需水定额不随县的改变而改变，因此需水量与作物结构密切相关。农业用水浪费严重，使泾河流域农作物实际用水量远高于需水量的理论计算值。

Using solution culture experiment, discussed the influnce of nitrobenzene to the germinationrates and seedling growth of ten leguminous crops, and results showed that, when the nitrobenzeneconcentration was 1～100mg·L~(-1), it had little influnce to germination rates of leguminous crops,with the increasing of nitrobenzene concentration, emergence rates of leguminous crops decreased,but no significance compared with control, and found that the toxicity of nitrobenzene toleguminous related with the concentration, the thresholds of nitrobenzene toxicity to differentleguminous crops were different, under the test conditions, the inhibition of root was larger thanhypocotyl, according to the relationship between the inhition rates of root and hypocotyl length andthe nitrobenzene concentration, the sensitive order of the ten leguminous crops to nitrobenzenewas:small-seedsoybean＞kidneybean＞Dongnong42＞brownbean＞Dongnong49＞Dongnong46＞ormosia＞french bean＞black bean＞mung bean.

本研究探索了硝基苯对十种豆类作物的发芽率及幼苗生长的影响，结果表明：硝基苯浓度为1～100mg·L~(-1)时，对豆类作物发芽率影响不大，随着硝基苯浓度的增加，豆类作物出苗率有所降低，但与对照差异不显著，研究发现硝基苯对豆类作物的生物学毒性同浓度有关，硝基苯对不同的豆类作物的毒害阈值不同。

Results showed that the CO2 absorb ability in the eight Crop systems net productivity process was 4 032 366ta^(-1); the amount of CO2 outlet in the soil was 3981753ta^(-1), less than the CO2 adsorb ability, so that the whole crop system was a weaker carbon sink process in the atmosphere. The continue planting species such as Rice, sugarcane, cassava, and melon crop or high haulm crops have the characteristics of annually crop net productivity CO2 absorb ability bigger than soil CO2 outlet and this systems had bigger carbon sink function ability; the short haulm crop systems of peanut, soybean, flowers, and vegetable annually crops net productivity CO2 absorb ability less than soil CO2 out let, but also carbon sink source. The CO2 absorb ability of fruits and economic parts above ground bigger than that which growth under ground. Except of the CO2 absorb ability less than the soil CO2 outlet in the peanut during growth in procreate period, the other seven crops CO2 absorb ability were bigger than that soil CO2 outlet during procreate period. Most of crops during growth in procreate period had carbon sink function ability, and only in barren period showed the carbon source function phenomenon.

结果表明：2005年广州市8种农作物系统作物净生产力吸收CO2 4032366ta^(-1)，其土壤CO2排放3981753ta^(-1)，吸收大于排放，对大气CO2而言，整个农作物系统是一个弱的碳汇；水稻、甘蔗、木薯和果用瓜4种连作或高杆作物系统每年作物净生产力吸收CO2量大于土壤CO2的排放量，系统具有较大的碳汇功能，花生、大豆、花卉和蔬菜4种矮杆作物系统每年作物净生产力吸收CO2量小于土壤CO2的排放量，系统起着碳源作用；果实或经济产量生长在地上部分的作物其单位面积吸收CO2能力比果实生长在地下的作物大；除花生在生育期间生物量吸收CO2量少于同期土壤排放以外，其余7种作物在生育期间生物量吸收CO2的量大于同期土壤排放，大多数农作物在生育期间具有碳汇功能，在撂荒期才体现碳源作用。