cinnamon bark oil

cinnamon bark oil的基本解释

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(肉)桂皮油

与cinnamon bark oil相关的网络例句 [注：此内容来源于网络，仅供参考]

Chinese Cinnamaldehyde Cinnamaldehyde alias, Lauraceae plants are dry skin and cinnamon bark obtained by steam distillation of volatile oil in the main component of research in recent years are more root canal sterilization drug, it can seriously undermine the bacterial cell surface structure, and thus has a wider antibacterial spectrum and strong antibacterial activity; gallnut hundred, also known as worms, insect species are Schlechtendalia Schlechtendalia or times aphid eggs in their parasitic plants Anacardiaceae Rhus chinensis, Green bran Yang Yang, such as bran or red tree gall formation, the main ingredient for gallnut tannin, can solidification microbial protoplasts and a variety of body enzymes, a wide range of bacteria, fungi, yeasts are inhibited.

中药桂皮醛别名肉桂醛，是樟科植物肉桂的干皮及树皮经水蒸气蒸馏得到的挥发油中的主要成分，是近年来研究较多的根管消毒药物，它能够严重破坏细菌细胞表面结构，从而具有较广的抗菌谱和较强的抗菌活性；五倍子又名百虫，是倍蚜种昆虫角倍蚜或倍蛋蚜在其寄生漆树科植物盐肤木、青麸杨或红麸杨等树上形成的虫瘿，其主要成分为五倍子鞣质，能够凝固微生物体内的原生质及多种酶，对多种细菌、真菌、酵母菌都有明显的抑制作用。

Chinese Cinnamaldehyde which also named Cinnamaldehyde alias, is the main component of volatile oil which obtained by steam distillation from dry skin and cinnamon bark of lauraceae plants . It is researched as a root canal sterilization drug in recent years, it can seriously undermine the bacterial cell surface structure, and thus has a wider antibacterial spectrum and strong antibacterial activity; gallnut hundred, also known as worms, it is a kind of gall that be formatted by Schlechtendalia species of insects including Schlechtendalia and times aphid eggs in their parasitic plants Anacardiaceae Rhus chinensis, Green bran Yang or red bran Yang, the main ingredient for gallnut tannin, can solidification microbial protoplasts and a variety of body enzymes, a wide range of bacteria, fungi, yeasts are inhibited.

中药桂皮醛别名肉桂醛，是樟科植物肉桂的干皮及树皮经水蒸气蒸馏得到的挥发油中的主要成分，是近年来研究较多的根管消毒药物，它能够严重破坏细菌细胞表面结构，从而具有较广的抗菌谱和较强的抗菌活性；五倍子又名百虫，是倍蚜种昆虫角倍蚜或倍蛋蚜在其寄生漆树科植物盐肤木、青麸杨或红麸杨等树上形成的虫瘿，其主要成分为五倍子鞣质，能够凝固微生物体内的原生质及多种酶，对多种细菌、真菌、酵母菌都有明显的抑制作用。

The extraction of volatile oil through steam distillation from cinnamon bark was studied.

研究了利用水蒸气蒸馏法提取肉桂皮中桂油的技术。

与cinnamon bark oil相关的网络解释 [注：此内容来源于网络，仅供参考]

cinnamon bark oil：肉桂皮油

由斯里兰卡肉桂的皮和叶经蒸气蒸馏而得,分别称肉桂皮油(cinnamon bark oil)和肉桂叶油(cinnamon leavesoil). 都是淡黄色液体. 肉桂皮油的密度1.014-1.040,折射率1.569-1.584,旋光度0°--2°. 主要成分是(肉)桂醛,含量约60%-75%.

cinnamon bark oil：桂皮油

由斯里兰卡肉桂的皮和叶经蒸气蒸馏而得,分别称内桂皮油(cinnamon bark oil)和肉桂叶油(cinnamon leaves oil). 都是淡黄色液体.

cinnamon bark oil：肉桂皮油(增香剂)

cinnamon 肉桂;桂皮 | cinnamon bark oil 肉桂皮油(增香剂) | cinnamon leaves oil 肉桂叶油(增香剂)