chicken broth
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Scotch broth Hotch-Potch make this delicious broth , the main materials are cooked lamb, beef, chicken (or chicken broth over chicken stew).
苏格兰式肉汤 Hotch-Potch 制作这种鲜美的肉汤,主要的材料有煮熟的羊肉,牛肉,鸡骨。
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The item is the combination and application of the series key technique which include the selections of parents chicken, the feeding mode of the parents chicken and meat chicken , the disease defends to make measure , the slaughter processes health assurance system , the animal feed and the product quality supervise and control etc . the result of which the item is turned expansion by the scale is which the Green Bird chicken becomes to live a rate to compare with AA meat chicken to raise 5.87%, which Green Bird chicken the year equally becomes to live a rate to keep above 90%,which promised a product to have no cause and medicine to remain to check , which the Green Bird chicken more meat chicken economic performance equally raises 15% above .
项目简介:项目通过对绿鸟鸡生产安全体系技术转化推广应用,进行技术组装配套,进一步完善绿鸟鸡生产安全体系建设的种群选育,种鸡饲养模式和肉仔鸡饲养管理模式,疫病防治配套措施,屠宰加工卫生保证体系,饲料和产品质量监控等系列关键技术,使绿鸟鸡生产安全技术体系达到规模化推广程度,使绿鸟鸡成活率较AA肉鸡成活率提高5.87%;绿鸟鸡年平均成活率保持在90%以上;保证产品无病原和药物残留检出;促使绿鸟鸡单只较普通肉鸡效益提高15%以上,达到国内先进水平。
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The fresh chicken feces were obtained from different age 18 healthy chicken, and were not detectedchlortetracycline. The mixture standard solution of CTC and OTC was added in fresh chicken feces at the concentration of 0.5, 1.0 and 4.0ug/ml respectively. The chicken feces were divided to two groups,one were put in the incubator under photophobic condition; another were under the natural illumination.Samples were collected after 0, 0.5, 1, 2, 3, 5, 7, 9, 12 and 15 days, The concentration of chicken feceswas determined by HPLC. According to the theory of degradation kinetics, we fitted the changed trendof concentrations in chicken feces under different time and studied the degradation characteristics ofchlortetracycline in chicken feces.
选取不同日龄健康鸡18只,实验期新鲜鸡粪,,经检测不含四环素类药物,然后加入金霉素标准液,使得各样品中制得的相应药品的浓度为0.5ug/mL、1.0ug/mL、4.0ug/mL,分为两个实验组,第1组放入培养箱中避光黑暗条件下;第2组置于室外自然光下,定时取样,取样时间为0、0.5、1、2、3、5、7、9、12和15d,鸡粪中药物的浓度用本实验建立的高效液相色谱法测定,根据药物降解动力学原理,对鸡粪中药物的浓度随时间的变化趋势进行曲线拟合,研究金霉素在环境鸡粪中的降解动态规律。
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chicken broth:鸡汤
材料: 罐头鸡汤(Chicken Broth)一个, 袋装冷冻去壳牡蜊肉(Clam), 新鲜马铃薯一个去皮切丁, 黄油(Butter), 罐头Clam Chowder一个 或者Clam Chowder Base, 青葱末 (二人份) 步骤: 将鸡汤和马铃薯丁一起在锅中加热, 沸腾后加盖改小火,直到变软.
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chicken broth:清雞湯 (調味料)
Carrots 胡蘿蔔(水果/蔬菜) | Chicken Broth 清雞湯 (調味料) | Chicken Fat 雞脂肪(脂肪/油)
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chicken broth:鸡肉浓汤
冷cold pasta salad | 鸡肉浓汤chicken broth | 巧克力蛋糕chocolate cake
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chicken broth:难汤
鸡胸[肉] chicken breast | 难汤 chicken broth | 鸡霍乱 chicken cholera
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STEAMED EGGWITH CHICKEN BROTH:鸡汤蒸蛋
鲜奶蒸蛋STEAMED EGGWITH MILK | 鸡汤蒸蛋STEAMED EGGWITH CHICKEN BROTH | 芝麻糊BLACK SESAME SEED PASTE
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