carrageen ['kærəgi:n]
- carrageen的基本解释
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n.
(=cargeen)[植]角叉菜
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They can be made more durable and stabilized by the addition of more sugar, gelatin, glycerine, glucose and Carrageen.
可以利用较多的糖、胶质、甘油、葡萄糖和角叉菜来增加持久和稳定性。
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Through the addition of more sugar and emulsifiers, such as lecithin and glycerine, they obtain more durability; by the addition of carrageen, they can be stabilized.
藉著使用较多的糖和乳化剂如:卵磷脂素和甘油可以延长持久性;藉著 carrageen的使用则可以增加稳定性。
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A colloidal extract from carrageen seaweed and other red algae.
角叉菜海藻和其他红藻中提取的胶质。
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There was significant restrain effect (P〈 0.05 ) with high and middle dosage in toe - swell model by carrageen group.
高、中、低剂量组和颅通定组对小鼠热板法致痛阂值有明显提高。
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Using molecular simulation and modern instruments analysis, the chain three-dimensional structure was predicted, The influence of inorganic compound on its structure and property in solution system as well as microcosmic interaction process between KGM and carrageen were researched.
本文以葡甘聚糖为试材,运用分子模拟同仪器分析相结合的手段,预测了葡甘聚糖分子链的高级结构,分析了无机分子对其结构、性能的影响,探讨了葡甘聚糖与卡拉胶微观作用机理。
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- 更多网络解释与carrageen相关的网络解释 [注:此内容来源于网络,仅供参考]
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carrageen:角叉菜,鹿角菜
carpel [植物]心皮 | carrageen 角叉菜,鹿角菜 | carrageenin 角叉菜胶
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carrageen:角叉菜
carrack 大帆船 | carrageen 角叉菜 | carrefour 道路交叉点
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carrageen:鹿角菜海藻类
carrack 大帆船 | carrageen 鹿角菜海藻类 | carrageenancarrageenin 角叉菜胶
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carrageen:角叉菜,卡拉胶
carbonated fruit beverage果汁饮料 | carbonated nonalcoholic beverages充气无醇饮料 | carrageen角叉菜,卡拉胶
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carrageen,extract:角叉菜提取物
carrageen角叉菜,卡拉胶 | carrageen,extract角叉菜提取物 | carrageenan extract角叉菜提取物
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