bitter water
- bitter water的基本解释
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苦水
- 相关歌词
- The Candy Wrap
- The Bitter End
- Bitter Wine
- Going To Memphis
- NJ Falls Into The Atlantic
- Words In The Water
- 相关中文词汇
- 苦水
- 更多网络例句与bitter water相关的网络例句 [注:此内容来源于网络,仅供参考]
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For a cup brimful of sweet water cannot spill even one drop of bitter water, however suddenly jolted.
因为一个装满甜水的杯子绝对不可能溅射出一滴苦水,不管它受到如何突然的摇晃。
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Modern medicine confirmed that the B-Kudingcha acid-containing resin alcohol,蛇麻lipid alcohol, wood Kok,桷Paper-natural selenium-containing amino acids, such as more than 250 kinds of health medicinal substances, for its flavonoid content This tea味苦, sexual-ping, is the bitter food treasures (Fresh Five, are beneficial to the human body, generally at least to the bitter water, and its role is great).
现代医学证实,苦丁茶内含果酸B—香树脂醇、蛇麻脂醇、木角、桷皮素、天然硒化含物、氨基酸等250多种保健药用物质,其黄酮含量为绿茶的1.6~14.7倍,而咖啡碱含量仅为绿茶的1%。本茶味苦、性平,是苦味食品中的珍品(人食五味,皆有益于人体,一般以苦味食之最少,而其作用却很大)。
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The effect of adaptation to bitter substances (e.g., caffeine, quinine) can elicit or potentiate a sweet taste from water; adaptation to sweet substances (sucrose, fructose, and saccharin) results in a sour and bitter taste from water; adaptation to salts potentiates sour, sweet, and some bitter water tastes; and a sour adapting solution (e.g., citric acid) can produce a sweet water taste.
对苦味物质的适应影响可以引起或加强水的甜味。甜味物质的适应会引发水中的酸味和苦味。对咸味的适应会让水尝起来有酸味,甜味和一些苦味。对酸味的适应会让水尝起来甜。
- 更多网络解释与bitter water相关的网络解释 [注:此内容来源于网络,仅供参考]
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bitter almond water:苦杏仁水
bitter almond oil 苦杏仁油 | bitter almond water 苦杏仁水 | bitter salt 泻盐
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bitter principle:苦味素 苦味素
bitter 苦 苦 | bitter principle 苦味素 苦味素 | blanching in boiling water 燀 燀
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< p> Blood is thicker than water:血浓于水. </P>
<P>Bitter pills may have wholesome effects. 良药苦口利于病. </P> | <P>Blood is thicker than water. 血浓于水. </P> | <P>Blood will have blood. 血债要用血来还. </P>