煮
- 与 煮 相关的网络解释 [注:此内容来源于网络,仅供参考]
-
one stage extended delignification Kraft cooking
一级深度脱木素蒸煮
玉米粉蒸煮醪:pseudo-plasticity characteristics corn powder cookin... | 一级深度脱木素蒸煮:one stage extended delignification Kraft cooking | 少数民族饮食文化资源:the ethnic minorities'cooking cultural ...
-
Boiled Leeches
煮水蛭
47 Boiled Eggs 煮鸡蛋 | 48 Boiled Leeches 煮水蛭 | 49 Boiled Noodles 面条
-
But there's no greater sin than to overcook a quail
最大的罪恶就是把鹌鹑煮得过熟
...barbecue them, and even braise them.|甚... | But there's no greater sin than to overcook a quail.|最大的罪恶就是把鹌鹑煮得过熟 | Perfectly cooked, it must have a touch of pink on the breast.|烹煮得刚...
-
boil away
继续沸腾 煮干
go off the boil 停止沸腾 (刺激、兴奋等)过了顶峰 | boil away 继续沸腾 煮干 | boil clear 制造肥皂时煮去多余的水分
-
Parboiled
抄;煮成半熟
水煮 Poached | 抄;煮成半熟 Parboiled | 卤水;腌泡汁泡 Marinated
-
Poached
把蛋去殼,放在沸水裡煮熟
(10) Soft-boiled:把蛋用水煮至半生熟. | (11) Poached:把蛋去殼,放在沸水裡煮熟. | (12) Sunny side up:將蛋只煎一面.
-
Poached
水煮蛋
Soft-boiled 半熟白煮蛋 | Poached 水煮蛋 | Bread 三明治麵包
-
o poached
水煮荷包蛋
o scrambled炒鸡蛋 | o poached水煮荷包蛋 | o hard-boiled煮的老的鸡蛋
-
Poaching Room
碱煮房
57 压煮房 Digesting Room | 58 碱煮房 Poaching Room | 59 除水房 Wring Water Room
-
precooked food
预煮食品
\\"预处理\\",\\"preconditioning\\" | \\"预煮食品\\",\\"precooked food\\" | \\"预煮冷冻食品\\",\\"precooked frozen food\\"
- 推荐网络解释
-
photoperiodic response:光周期响应
photoperiodic induction 光周期诱导 | photoperiodic response 光周期响应 | photoperiodism 光期性
-
Multi-Variate Statistical Analysis:多元统计剖析
311. 多项距阵 Multi-Nominal Matrix | 312. 多元统计剖析 Multi-Variate Statistical Analysis | 313. 发电厂 Power Plant
-
bioactive peptides:活性多肽
有效部位:Bioactive fraction | 活性多肽:bioactive peptides | 活性筛选:Bioactive screening