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Serve at room temperature (16?-18?C). Ideal to accompany red meats, stews, and cheeses

室内16-18度,合适与红肉煮炖芝士一起享用

服务建议Serving Suggestions | 室内16-18度,合适与红肉\\煮\\芝士一起享用Serve at room temperature (16?-18?C). Ideal to accompany red meats, stews, and cheeses. | 储藏Cellaring

wets

炖地慢慢火小用

宜便真!laetsas'tI | 地慢慢火小用wets | 情事的难为右左人让ssenisubykcits

Shrimp and pea risotto with basil and mint

罗勒薄荷虾仁豌豆炖饭

I will kill you. You better give me that book.|我要杀了... | "Shrimp and pea risotto with basil and mint."|"罗勒薄荷虾仁豌豆饭" | -Are you a chef? -None of your business. Give it back!|怎么,你是厨师?...

Stewed Apple and Beef

苹果牛肉炖煮

蚌肉 Stewed Mussel | 苹果牛肉煮 Stewed Apple and Beef | 广式烧填鸭 Guangdong Style Duck

fish and mutton casserole

白炖鱼羊煲

47,韭香豆腐fried leek with tofu $8.99 | 48,白鱼羊煲fish and mutton casserole $14.99 | 49,辣炒卤肠hot stir-fried pig intestines $10.89

Coffee cream custard

法式咖啡炖蛋

日韩咖啡者厘 Coffee jelly | 法式咖啡蛋 Coffee cream custard | 棉花冰糕 Cotton ice cream

braize

炖, 蒸

brait || 粗金刚石 未研磨的金刚石 | braize || , 蒸 | brake actuator || 制动传动装置

carbonnade

炖牛肉

carbonize 碳化 | carbonnade 牛肉 | carbonous 碳的

carbonnade

(洋葱啤酒)炖牛肉

carbonmonoxide laser || 一氧化碳激光器 | carbonnade || (洋葱啤酒)牛肉 | carbonnitrogen cycle || 碳氮循环,碳循环,氮循环

Stewed Sharks Fin with Fish Maw and Bamboo Fungus

花胶菜胆炖竹笙翅

红烧鸡丝翅:Braised Sharks Fin with Shredded Chicken | 花胶菜胆竹笙翅:Stewed Sharks Fin with Fish Maw and Bamboo Fungus | 火龙燕液翅:Boiled Sharks Fin and Birds Nest Served in Dragon Fruit

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